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ISLAND FUSION SIGNATURE JERK CHICKEN DINNER

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A jerked leg quarter, pelau rice, macaroni pie, plantains and a savory Caribbean cupcake that features seasoned ground beef enveloped in plantain, fused together with a flavored egg batter and topped with cheese and parsley

TRINIDADIAN DOUBLES

An iconic snack on the island of Trinidad and Tobago. A snack-sized sandwich made of two flatbreads known as bara and filled with a curried chickpea filling (or channa, as it's known in Trinidad and India)

4 FRY BAKE

Trini Fried Bake (also known as “fry bake”) is another very popular Trinidadian breakfast “bread”. It is actually fried, not baked. Our fry bake is served with salt fish and tomatoes.

5 JERK WINGS

Made with an easy garnish sauce mixture that helps to cool down the spices in the jerk flavor, these wings are seasoned to perfection, and boast of a nicely juicy center.

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JAMAICAN PATTIES

A Jamaican patty is a semicircular pastry that contains beef or chicken with spices and seasonings baked inside a flaky shell, often tinted golden yellow with an egg yolk mixture or turmeric.