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Lunch Menu

Served daily between 12-5pm



STARTERS

STARTERS

This is a section of your menu, customize it any way you want.




This Is Your First Item

Our famous French baguette, with olive oil & balsamic vinegar

$3

This Is Your First Item


This Is Your Second Item

Organic spinach salad, sprinkled with parmesan & pine nuts

$6

This Is Your Second Item


This Is Your Third Item

Oven roasted sweet potato, zucchini & carrot fries

$8

This Is Your Third Item


This Is Your Fourth Item

Fresh tuna tataki, sun gold cherry tomatoes & organic greens

$12

This Is Your Fourth Item


This Is Your Fifth Item

Aubergine rolls (4 pieces) stuffed with ricotta, tomatoes, scallions & nutmeg

$9

This Is Your Fifth Item



MAINS

MAINS

Tell people more about the items in this section, e.g., all main courses can be made gluten free




This Is Your First Item

Penne aglio e olio, with fresh garlic, herbs & cheese, topped with basil

$12

This Is Your First Item


This Is Your Second item

Handmade pumpkin ravioli, tossed in sage brown butter sauce with parmesan

$12

Size

300 gr

$3

400 gr

$5
This Is Your Second item


This Is Your Third Item

Potato filled gnocchi with mozzarella, fresh tomatoes & basil leaves

$13

This Is Your Third Item

WE’RE OPEN:

Sunday 4:00pm-8:00pm

Wednesday 4:00pm-8:00pm

Friday 4:00-8:00pm

Hungry?

If your in the mood for some authentic Island food, you're in luck! Stop in today!

INSIDE EMPORIUM BUILDING

121 S Niles Ave, Ste 12, South Bend, IN

46617

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